Appetizers
Our Menus
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Fire roasted corn salsa, served on a bed of KaleMaryland Crab Cake$26.00
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Sweet onions, shallots & leeks topped with melted Fontina and Gruyere cheeseFrench Onion Soup$12.00
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*contains baconNew England Clam Chowder$12.00
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Cooper American, Caramelized Onion & Nguyen Sauce On a Toasted Pretzel BunRoyal Beef Sliders$17.00
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Served with Pineapple RelishRum Glazed Thick-Cut Bacon$25.00
